Lapo Rose
Lapo is an outstanding member of the wine club, created with true passion for wine trips, Greek flavours, modern winemaking, beautiful aromas and Greek nature. It consists of Moschofilero variety and some fine drops of Agiorgitiko. A rose with karats of gold on the bottle, organic, low yield, with flower perfumes. A beautiful art de la table. A tribute to Greek beautiful wine history, elegance and to unique earth flavours. It was made after acquiring a world-wide sense of winemaking secrets, due to many years of global travel almost in every wine corner of the planet. This bottle consists of a globe-trotting lifestyle that was finally expressed in a winemaking process, which was exclusively focused on a unique and rare Greek land, in order to create a masterpiece. There is only a hand crafted limited run of 700 bottles from Lapo boutique collection. Every bottle has its own selected number code.
LAPO wine is part of the only concept in the world that consists of •Wine •Art •Diamonds.
Characteristics
Lapo is a dry rose wine made from carefully selected organic grapes of Greek origin. Grapes with pink skin, rich spicy character and excellent acidity. It reveals intense flavours of rose and fresh pomegranate. Fine hints of red grape fruit before a cool refreshing finish.
Dry rose wine | Organic | Moschofilero – Agiorgitiko | Low yield | alc. 12% vol | 750 ml | 9-10°C ideal storage temperature | Produced only 700 bottles | Karats of gold on the bottle | Greek product | Contains sulfites | Part of the project • Wine • Art • Diamonds
Pairing
This wine enjoys duality. Meat and fish, cooked and raw, red and white, warmth and freshness, tradition and modernity, youth and maturity. Different textures are enhanced by the silky sense of rose wine. Lapo keeps the Moschofilero promise by making it loud on a vibrant note. From Hors d’ oeuvres to desserts it accentuates excellence.
Organic Certification
Lapo wine is organic and a product of bio-agricultural farming. Quality and protection of the environment are enhanced by working in a systematic manner to formalized procedures designed to eliminate the occurrence of deficiencies.
Vineyards
Moschofilero vineyards stretched over the Arcadian plateau, are located in the “Protected Designation of Origin” area of Mantinia. At an altitude of 650 meters, grapes mature slowly and cultivation takes place on an organic basis. Grapes are remarkably aromatic, redolent with rose floral aromas. Weather conditions are excellent. Agiorgitiko organic vineyards on the other hand, are cultivated in Nemea region and are linked to the myth of Hercules, who was worshipped in the area and had its own sanctuary. This red wine variety is one of the most important indigenous ones in Greece, very aromatic with amazing fruitiness.
Book from next vintage
LAPO rose is a fresh low yield organic boutique wine, with a production of 600-700 bottles per year. You can always book in advance the preferable amount of LAPO bottles you might need from next vintage, without any additional cost.
Lapo Rose
Lapo is an outstanding member of the wine club, created with true passion for wine trips, Greek flavours, modern winemaking, beautiful aromas and Greek nature. It consists of Moschofilero variety and some fine drops of Agiorgitiko. A rose with karats of gold on the bottle, organic, low yield, with flower perfumes. A beautiful art de la table. A tribute to Greek beautiful wine history, elegance and to unique earth flavours. It was made after acquiring a world-wide sense of winemaking secrets, due to many years of global travel almost in every wine corner of the planet. This bottle consists of a globe-trotting lifestyle that was finally expressed in a winemaking process, which was exclusively focused on a unique and rare Greek land, in order to create a masterpiece. There is only a hand crafted limited run of 700 bottles from Lapo boutique collection. Every bottle has its own selected number code.
Characteristics
Lapo is a dry rose wine made from carefully selected organic grapes of Greek origin. Grapes with pink skin, rich spicy character and excellent acidity. It reveals intense flavours of rose and fresh pomegranate. Fine hints of red grape fruit before a cool refreshing finish.
Dry rose wine | Organic | Moschofilero – Agiorgitiko | Low yield | alc. 12% vol | 750 ml | 9-10°C ideal storage temperature | Produced only 700 bottles | Karats of gold on the bottle | Greek product | Contains sulfites | Part of the project • Wine • Art • Diamonds
Pairing
This wine enjoys duality. Meat and fish, cooked and raw, red and white, warmth and freshness, tradition and modernity, youth and maturity. Different textures are enhanced by the silky sense of rose wine. Lapo keeps the Moschofilero promise by making it loud on a vibrant note. From Hors d’ oeuvres to desserts it accentuates excellence.
Organic Certification
Lapo wine is organic and a product of bio-agricultural farming. Quality and protection of the environment are enhanced by working in a systematic manner to formalized procedures designed to eliminate the occurrence of deficiencies.
Vineyards
Moschofilero vineyards stretched over the Arcadian plateau, are located in the “Protected Designation of Origin” area of Mantinia. At an altitude of 650 meters, grapes mature slowly and cultivation takes place on an organic basis. Grapes are remarkably aromatic, redolent with rose floral aromas. Weather conditions are excellent. Agiorgitiko organic vineyards on the other hand, are cultivated in Nemea region and are linked to the myth of Hercules, who was worshipped in the area and had its own sanctuary. This red wine variety is one of the most important indigenous ones in Greece, very aromatic with amazing fruitiness.
Book from next vintage
LAPO rose is a fresh low yield organic boutique wine, with a production of 600-700 bottles per year. You can always book in advance the preferable amount of LAPO bottles you might need from next vintage, without any additional cost.